Vol 8, No 1 (2025)

Performance Evaluation of Apple Varieties at Wadla District, North Wollo, Ethiopia

Yimam Ali Abtew, Solomon Kassaye, Fentawu Semawu

PDF

1-7

Inhibition of Cellulase Activity Fusarium oxysporum f. sp. lycopersici Pathogens in Tomato Plants Using Essential Oils from Citronella in Vitro

Musafir Musafir, Mintarto Martosudiro, Anton Muhibuddin

PDF

8-17

Technical Efficiency Level of Organic Coffee and Inorganic Coffee Farming in Cilengkrang District, Bandung Regency, Indonesia

Gunawan Prawira, Harianto Harianto, Adi Hadianto

PDF

18-31

Analysis of Tea Competitiveness and Factors Affecting Tea Competitiveness of North Sumatra Province, Indonesia in the Malaysian Market

Nahdudin Nahdudin, Rahmanta Rahmanta, Lindawati Lindawati

PDF

32-45

Growth Responses and Chlorophyll Content of Two Varieties of Tomatoes (Solanum Lycopersicum L.) to Natural Plant Growth Regulators

Feby Lulut Mahesti, Rosyida Rosyida, Karno Karno

PDF

46-55

The Influence of Altitude Toward Vegetative and Generative Growth of Sugar Palm (Arenga pinnata)

Difa Adiba Akbar, Endang Yuniastuti, Supriyono Supriyono

PDF

56-63

The Effect of Entrepreneurial Orientation and Dynamic Capability on the Performance of Ledre MSMEs Structural Equation Modeling (SEM) Approach

Joko Agus Prasetya, Hery Toiba, Dwi Retno Andriani

PDF

64-79

The Income Difference of Credited and Uncredited Cocoa Farming in Central Sulawesi, Indonesia

Enrico Fatinsyah, Harianto Harianto, Lukman Mohammad Baga

PDF

80-91

Performance Test of Vegetative Characteristics of Pigmented Local Rice at Various Levels of Soil Water Content

Qori Nur Fauziah, Edi Purwanto, Muji Rahayu

PDF

92-101

Optimization of Growing Media to Support Microgreens Growth and Nutritional Profile

I Made Sukewijaya, Rindang Dwiyani, Putu Oki Bimantara

PDF

102-113

Understanding Livelihood Assets of Potato Farmer Household in Probolinggo Regency, East Java Province, Indonesia

Yumna Raisa Noor, Nuhfil Hanani, Fahriyah Fahriyah

PDF

114-125

The Impact of E-Service Quality on User Loyalty of Digital Farming Applications in Tuban Regency, Jawa Timur Province, Indonesia

Maruli Tua Sihombing, Musa Hubeis, Eko Ruddy Cahyadi

PDF

126-136

Effect of Fertilization Package on Vegetative Growth of Tejakula Tangerine (Citrus reticulata cv. Tejakula) After Transplanting to the Field

I Nyoman Rai, Gede Wijana, Jaya Duarsa Mintarajasa

PDF

137-144

Farmers' Perception and Adaptation Decision of Rice Farming in Facing Climate Change: A Case Study in Trawas Village, Mojokerto, Indonesia

Amir Fauzan Martua Hasibuan, Sujarwo Sujarwo, Syafrial Syafrial

PDF

145-159

Growth Response of Aromatic Grasses to Soil Salinity Stress

Yustina Sri Sulastri, Sanggam Dera Rosa Tampubolon, Fernando Manungkalit

PDF

160-172

Analysis of Customer Preferences and Willingness to Pay for Healthy Salad in Malang, Indonesia

Pebli Adenesli Purba, Rosihan Asmara, Dwi Retno Andriani

PDF

173-185

Assessment of Soil Respiration Under Different Land Use in East Kutai, Indonesia

Liris Lis Komara, Eka Sulastri, Veronika Murtinah, Nanang Sasmita

PDF

186-197

Disparities in Consumer Preferences for Procuring Vegetables Between Traditional and Modern Markets

Ida Zulfida, Nur Mawaddah Siregar, Mozard Bahauddin Darus, Lindawati Lindawati

PDF

198-209

Levels And Factors Influencing The Technical Efficiency Of Carrot Farming in East Java, Indonesia

Farah Rosyidah Diyana, Nuhfil Hanani, Nuhfil Hanani, Agustina Shinta, Agustina Shinta

PDF

210-219

Effectiveness of Various Scarification Methods on Breaking Seed Dormancy in Some Types of Palm (Arecaceae)

Ketut Weda Setora, Gede Wijana, Ida Ayu Putri Darmawati

PDF

220-229

Reevaluation of Land Suitability for Soybean Plants in North Sumatra, Indonesia

Leni Handayani, Mazlina Mazlina, Riyanti Riyanti, Rika Fitri Ilvira, Rahma Sari Siregar

PDF

230-241

Changes in Chemical Profile and Bioactive Potential of Cascara Water Kefir Probiotic Beverage During Fermentation

Destiana Adinda Putri, Indah Nalurita, Agostinho Ximenes Pereira

PDF

242-253

Supply Chain Profitability Analysis and Development Strategy for Cinnamon Commodities in Jambi Province, Indonesia

Afdhal Chatra, Ade Irma Rosi

PDF

254-267

The Success of MSMEs in Palm Oil Plantation Partnership Programs: A Case Study of PT “XYZ”

Junaidi Junaidi, Purjianto Purjianto, Eka Bobby Febrianto, Tuty Ningsih

PDF

268-280

Factors Affecting Tomato Production in Batu City, Indonesia

Yuliana Dewilda Besi, Asnah Asnah, Dyanasari Dyanasari

PDF

281-290

Analysis of Rice Price Volatility in Medan City, Indonesia

Rulianda Purnomo Wibowo, Dian Pebriyani, Tietin Indriyanti

PDF

291-302

Bioremediator Formula for Cultivated Plants Grown on Post-Mining Soil

Yolanda Fitria Syahri, Marlina Mustafa, Ratriani Ratriani

PDF

303-316

Diversity of Insect Types in New Rice Fields

Rahmawasiah Rahmawasiah, I Nyoman Arnama

PDF

317-324

Do Consumers Have the Willingness to Try Microalgae as an Alternative Protein Source?

Tiara Miladiyatul Kasana, Budi Setiawan, Agustina Shinta

PDF

325-340

Strategic Development of VOEs in Natural Resource-Based Sectors: Insights from Agriculture and Tourism

Nelly Purnama Sari, Dwi Rachmina, Lala M. Kolopaking

PDF

341-351

Vol 8, No 1 (2025)

Table of Contents

Articles

	Performance Evaluation of Apple Varieties at Wadla District, North Wollo, Ethiopia Yimam Ali Abtew, Solomon Kassaye, Fentawu Semawu	PDF 1-7
	Inhibition of Cellulase Activity Fusarium oxysporum f. sp. lycopersici Pathogens in Tomato Plants Using Essential Oils from Citronella in Vitro Musafir Musafir, Mintarto Martosudiro, Anton Muhibuddin	PDF 8-17
	Technical Efficiency Level of Organic Coffee and Inorganic Coffee Farming in Cilengkrang District, Bandung Regency, Indonesia Gunawan Prawira, Harianto Harianto, Adi Hadianto	PDF 18-31
	Analysis of Tea Competitiveness and Factors Affecting Tea Competitiveness of North Sumatra Province, Indonesia in the Malaysian Market Nahdudin Nahdudin, Rahmanta Rahmanta, Lindawati Lindawati	PDF 32-45
	Growth Responses and Chlorophyll Content of Two Varieties of Tomatoes (Solanum Lycopersicum L.) to Natural Plant Growth Regulators Feby Lulut Mahesti, Rosyida Rosyida, Karno Karno	PDF 46-55
	The Influence of Altitude Toward Vegetative and Generative Growth of Sugar Palm (Arenga pinnata) Difa Adiba Akbar, Endang Yuniastuti, Supriyono Supriyono	PDF 56-63
	The Effect of Entrepreneurial Orientation and Dynamic Capability on the Performance of Ledre MSMEs Structural Equation Modeling (SEM) Approach Joko Agus Prasetya, Hery Toiba, Dwi Retno Andriani	PDF 64-79
	The Income Difference of Credited and Uncredited Cocoa Farming in Central Sulawesi, Indonesia Enrico Fatinsyah, Harianto Harianto, Lukman Mohammad Baga	PDF 80-91
	Performance Test of Vegetative Characteristics of Pigmented Local Rice at Various Levels of Soil Water Content Qori Nur Fauziah, Edi Purwanto, Muji Rahayu	PDF 92-101
	Optimization of Growing Media to Support Microgreens Growth and Nutritional Profile I Made Sukewijaya, Rindang Dwiyani, Putu Oki Bimantara	PDF 102-113
	Understanding Livelihood Assets of Potato Farmer Household in Probolinggo Regency, East Java Province, Indonesia Yumna Raisa Noor, Nuhfil Hanani, Fahriyah Fahriyah	PDF 114-125
	The Impact of E-Service Quality on User Loyalty of Digital Farming Applications in Tuban Regency, Jawa Timur Province, Indonesia Maruli Tua Sihombing, Musa Hubeis, Eko Ruddy Cahyadi	PDF 126-136
	Effect of Fertilization Package on Vegetative Growth of Tejakula Tangerine (Citrus reticulata cv. Tejakula) After Transplanting to the Field I Nyoman Rai, Gede Wijana, Jaya Duarsa Mintarajasa	PDF 137-144
	Farmers' Perception and Adaptation Decision of Rice Farming in Facing Climate Change: A Case Study in Trawas Village, Mojokerto, Indonesia Amir Fauzan Martua Hasibuan, Sujarwo Sujarwo, Syafrial Syafrial	PDF 145-159
	Growth Response of Aromatic Grasses to Soil Salinity Stress Yustina Sri Sulastri, Sanggam Dera Rosa Tampubolon, Fernando Manungkalit	PDF 160-172
	Analysis of Customer Preferences and Willingness to Pay for Healthy Salad in Malang, Indonesia Pebli Adenesli Purba, Rosihan Asmara, Dwi Retno Andriani	PDF 173-185
	Assessment of Soil Respiration Under Different Land Use in East Kutai, Indonesia Liris Lis Komara, Eka Sulastri, Veronika Murtinah, Nanang Sasmita	PDF 186-197
	Disparities in Consumer Preferences for Procuring Vegetables Between Traditional and Modern Markets Ida Zulfida, Nur Mawaddah Siregar, Mozard Bahauddin Darus, Lindawati Lindawati	PDF 198-209
	Levels And Factors Influencing The Technical Efficiency Of Carrot Farming in East Java, Indonesia Farah Rosyidah Diyana, Nuhfil Hanani, Nuhfil Hanani, Agustina Shinta, Agustina Shinta	PDF 210-219
	Effectiveness of Various Scarification Methods on Breaking Seed Dormancy in Some Types of Palm (Arecaceae) Ketut Weda Setora, Gede Wijana, Ida Ayu Putri Darmawati	PDF 220-229
	Reevaluation of Land Suitability for Soybean Plants in North Sumatra, Indonesia Leni Handayani, Mazlina Mazlina, Riyanti Riyanti, Rika Fitri Ilvira, Rahma Sari Siregar	PDF 230-241
	Changes in Chemical Profile and Bioactive Potential of Cascara Water Kefir Probiotic Beverage During Fermentation Destiana Adinda Putri, Indah Nalurita, Agostinho Ximenes Pereira	PDF 242-253
	Supply Chain Profitability Analysis and Development Strategy for Cinnamon Commodities in Jambi Province, Indonesia Afdhal Chatra, Ade Irma Rosi	PDF 254-267
	The Success of MSMEs in Palm Oil Plantation Partnership Programs: A Case Study of PT “XYZ” Junaidi Junaidi, Purjianto Purjianto, Eka Bobby Febrianto, Tuty Ningsih	PDF 268-280
	Factors Affecting Tomato Production in Batu City, Indonesia Yuliana Dewilda Besi, Asnah Asnah, Dyanasari Dyanasari	PDF 281-290
	Analysis of Rice Price Volatility in Medan City, Indonesia Rulianda Purnomo Wibowo, Dian Pebriyani, Tietin Indriyanti	PDF 291-302
	Bioremediator Formula for Cultivated Plants Grown on Post-Mining Soil Yolanda Fitria Syahri, Marlina Mustafa, Ratriani Ratriani	PDF 303-316
	Diversity of Insect Types in New Rice Fields Rahmawasiah Rahmawasiah, I Nyoman Arnama	PDF 317-324
	Do Consumers Have the Willingness to Try Microalgae as an Alternative Protein Source? Tiara Miladiyatul Kasana, Budi Setiawan, Agustina Shinta	PDF 325-340
	Strategic Development of VOEs in Natural Resource-Based Sectors: Insights from Agriculture and Tourism Nelly Purnama Sari, Dwi Rachmina, Lala M. Kolopaking	PDF 341-351

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