Vol 8, No 2 (2025)

DOI: https://doi.org/10.37637/ab.v8i2

Table of Contents

Articles

The Effect of Urea and NPK Fertilizer Usage on Farmers Receiving Fertilizer Subsidies
Hanna Aditya Januarisky, Yusman Syaukat, Amzul Rifin
PDF
352-363
Impact of System of Rice Intensification (SRI) Organic Rice on Farmer Welfare in Kolaka District, Southeast Sulawesi, Indonesia
Samsul Alam Fyka, Muhammad Aswar Limi, Brtiney Cristi
PDF
364-376
Analysis of Food Security Index Predictions in Indonesia using Machine Learning Approach
Frederic Morado Saragih, Wahyu Catur Wibowo
PDF
377-393
Local Ecological Knowledge of Coffee Farmers on Earthworms and Pests as Soil Quality in Mount Tambora, Indonesia
Wira Gading, Kurniatun Hairiah, Akhmad Rizali
PDF
394-406
Effect of NPK Fertilizer and Trichoderma harzianum-Enriched Oil Palm Empty Fruit Bunch Compost on the Growth of Oil Palm Seedlings
Benang Purwanto, Wildan Shalihy, Indrawati Indrawati
PDF
407-421
Identification and Distribution of Damage Intensity Caused by Sanurus spp. on Cashew Plants in East Flores Regency, Indonesia
Yasinta L. Kleden, Don H. Kadja, Agustina E. Nahas, Sri Widinugraheni, Fadlan Pramatana
PDF
422-431
Silica Application in Improving Growth and Production of Onion (Allium cepa L.) Under Drought Stress
Perdinanta Sembiring, Jonathan Ginting, Hamidah Hanum, Rina C. Hutabarat
PDF
432-445
Soil Quality Analysis and Land Management Direction on Dry Land Areas in Tejakula and Buleleng Districts, Indonesia
Putu Agung Apriadi, Ni Made Trigunasih, I Made Mega
PDF
446-458
Existence of Technical Efficiency Level of Melon Farming with the Greenhouse System in East Java, Indonesia
Syauqi Agung Firmanda, Nuhfil Hanani, Rosihan Asmara
PDF
459-473
Manokwari Rice Farmers Adaptation: Response to Rice Price Fluctuations
Mikhael Mikhael, Triman Tapi, Aziza Noor Sheha Arfah
PDF
474-488
Analyzing Perceived Risk and E-WOM Influence on Healthy Food Choices Among Generation Z in Malang City, Indonesia
Surya Praja Dwi Bawana, Silvana Maulidah, Riyanti Isaskar, Fitrotul Laili
PDF
489-498
Orange Agro-Edutourism Development Strategy in Samar Village: An Effective and Appropriate Approach to Improve the Local Economy
Moh. Pebrianto, Yayuk Yuliati, Asihing Kustanti
PDF
499-511
Drives of Agricultural Entrepreneurship: A Scoping Review
Hendrik Johannes Nadapdap, Suharno Suharno, Anna Fariyanti, Yusman Syaukat
PDF
512-524
Sustainable Fertilization Strategy: The Effect of Mono Potassium Phosphate and Amino Acid Liquid Organic Fertilizer on Melon Plants
Fadilla Eka Rohcahyani, Ramdan Hidayat, Nora Augustien Kusumaningrum
PDF
525-537
Farmer's Capacity of Palm Integrated Beef Cattle Businesses on Manokwari District, Indonesia
Oeng Anwarudin, Maria Herawati, Gallusia Marhaeny Nur Isty
PDF
538-552
Analysis of Demand and Competition for Indonesia’s Eel in the International Market
Sitty Nurzakiah, Rita Nurmalina, Netti Tinaprilla
PDF
553-564
Analysis of Factors Influencing Seed Breeder’s Decisions to Certify Rice Seeds in North Sumatra Province, Indonesia
Tenni Sri Widari, Diana Chalil, Shaufique F. Sidique
PDF
565-579
Potential Plant Utilization in the Agroforestry System of Tectona grandis (Teak) and Plukenetia volubilis (Sacha inchi)
Reggina H P, Galuh Masyithoh, Supriyadi Supriyadi, Risa Novarika, Sigit Murhofiq
PDF
580-593
Analysis of Factors Affecting Food Security in Tapal Kuda Region, East Java, Indonesia
Kurnia Mega Cahyaningrum, Joni Murti Mulyo Aji, Evita Soliha Hani
PDF
594-607
Price Dynamics and Market Integration of Red Chili Between Farmers and Consumers in Banyumas Regency, Indonesia
Dindy Darmawati Putri, Akhmad Rizqul Karim, Irene Kartika Eka Wijayanti, Lutfi Zulkfli, Kunandar Prasetyo
PDF
608-621
Development of Indonesian Organic Agrifood: Certification Process and Issues
Khais Walaela, Suprehatin Suprehatin, Andriyono Kilat Adhi
PDF
622-635
Analysis of Factors Affecting the Decision to Grant “KUR” in the Agricultural Sector at PT XYZ in Malang District, Indonesia
Fajri Dhaniar Mohammad Jihad, Fitria Dina Riana
PDF
636-645
The Effect of Conservation Use on Technical Efficiency of Carrot Farming in East Java, Indonesia
Muhammad Diffa Imanullah, Rosihan Asmara, Fahriyah Fahriyah
PDF
646-656
Morphological Characterization and Phytochemical Analysis of Moringa Plant (Moringa oleifera L.) Different Altitudes in Bali
Jeni Rambu Yaku Danga, I Nyoman Rai, Rindang Dwiyani
PDF
657-664
Indonesia’s Mangosteen Export Risk Management Strategy to China
Sri Fajar Ayu, Patricia Srisere Ikaria Situmorang
PDF
665-680
Enhancing Regional Economy through the Development of a Coconut Sugar-Based Industry in Indragiri Hilir Regency, Indonesia
Ahmad Desrial, Yusman Syaukat, Ma'mun Sarma
PDF
681-696
Analysis of Agriculture Land Potential for Fruit Crops in Tejakula District, Buleleng Regency, Indonesia
I Wayan Artanaya, Ni Made Trigunasih, I Made Mega
PDF
697-706
Conditions of Sericulture Climate Typology in Soppeng District, South Sulawesi, Indonesia
Lutfi Halide, Sitti Nurani Sirajuddin, Eymal B. Demmalinno, Andi Sadapotto, Nurul Magfirah Ashar
PDF
707-718
Potential of Vegetable Commodities on Sustainable Agriculture Perspective: Evidence from Kolaka Regency, Indonesia
Muhtar Amin, Muh. Obi Kasmin, Nurhapsa Nurhapsa, Suparman Suparman, Irwansyah Irwansyah
PDF
719-728
Analysis of the Competitiveness of Indonesian Clove Exports to the Main Destination
Rusyqy Fuad Arsa Barus, Dwi Rachmina, Nia Kurniawati Hidayat
PDF
729-739