Salicylic Acid Improves Morpho-Physiological Traits and Biomass of Kale under Drought Stress
Abstract
Drought stress in agricultural land disrupts the physiological processes, growth, and yield of kale (Brassica oleracea L. var. acephala). This study evaluated the physiological responses, growth, and yield of kale treated with salicylic acid, a potential strategy to enhance plant tolerance to drought stress, in a greenhouse at the Department of Agriculture, Universitas Diponegoro, Semarang. A 4 × 4 factorial experiment was arranged in a Completely Randomized Design (CRD) with three replications. The first factor was drought level (100%, 80%, 60%, and 40% field capacity). The second factor was salicylic acid (SA) concentration 0, 0.75, 1.5, and 2.25 mM). The results indicated that physiological responses (chlorophyll a, chlorophyll b, total chlorophyll, relative water content, and electrolyte leakage) remained largely stable under moderate drought stress (60% FC), whereas plant growth parameters (plant height, leaf number, and leaf area) were reduced by 14.5–20.7% compared with the control (100% FC). At 40% FC, both physiological and growth responses were more severely affected; electrolyte leakage increased markedly, and plant height, leaf area, and dry biomass weight decreased by 24.4%, 47.2%, and 60.5%, respectively, compared with the control (P < 0.05). The best treatment was the application of 1.5 mM salicylic acid, which increased the relative water content by 4.13% and decreased the electrolyte leakage by 34.70% compared to untreated plants (P < 0.05). This concentration was likely more effective due to optimal stomatal regulation, increased antioxidant enzyme activity, and maintained membrane integrity, indicating that 1.5 mM SA has potential as a biostimulant to improve kale water status and membrane stability. However, field validation across locations and seasons is needed before recommending it for dryland farming.
Keywords
Full Text:
PDFReferences
Andriani, A., Zulkifli, Z., & Handayani, T. (2015). Effect of salicylic acid on the growth of gogo rice sprouts of the situ bagendit variety. Proceedings of the 2015 National Seminar on Food Self-Sufficiency, 40 – 45. Lampung: Lampung State Polytechnic. https://doi.org/10.25181/prosemnas.v0i0.451.
Anggraini, N., Eny, F., & Sapto, I. (2015). Effect of drought stress on the physiological behavior and growth of Black Locust (Robinia pseudoacacia) seedlings. Journal of Forestry Science. 9 (1): 40 – 56. https://doi.org/10.22146/jik.10183.
Anindya, W., Palupi, D., & Budisantoso, I. (2023). Growth effectiveness and planting yield of several soybean cultivars (Glycine max (L) Merr.) with the administration of Polyethylene Glycol (PEG) for drought stress simulation. J. Biology, 17 (1): 133–143. https://doi.org/10.15408/kauniyah.v17i1.29345.
Arnon, D. I. (1949). Copper enzymes in isolated chloroplasts. Polyphenoloxidase in Beta vulgaris. Plant Physiology, 24(1), 1–15. https://doi.org/10.1104/pp.24.1.1
Barrs, H. D., & Weatherley, P. E. (1962). A re-examination of the relative turgidity technique for estimating water deficits in leaves. Australian Journal of Biological Sciences, 15(3), 413–428. https://doi.org/10.1071/BI9620413
Budiyanto, S., Almas, H. S., & Rosyida, R. (2024). Involvement of humic acid in production and physiology of soybean (Glycine max L.) under drought stress conditions. AGROMIX, 15(2), 186–192. https://doi.org/10.35891/agx.v15i2.4432
Busaifi, B. (2017). Correlation of shade level and water stress to variable relative growth rate of Ageratum conyzoides Linn. Agriprima Journal of Applied Agricultural Sciences, 1 (2): 154–162. https://doi.org/10.25047/agriprima.v1i2.44.
Central Statistics Agency. (2021). Indonesian Statistics 2021. Retrieved April 25, 2024. https://www.bps.go.id/id/publication/2021/02/26/938316574c78772f27e9b477/statistik-indonesia-2021.html
Chen, S., Zhao, C. B., Ren, R. M., & Jiang, J. H. (2023). Salicylic acid had the potential to enhance tolerance in horticultural crops against abiotic stress. Frontiers in Plant Science, 14, 1141918. https://doi.org/10.3389/fpls.2023.1141918
Darmayati, F. D., & Sutikto, T. (2019). Estimates of total water available to plants in various soil textures using the method of measuring saturated water content. Journal of Agricultural Scientific Periodicals, 2 (4): 164 – 168. https://www.academia.edu/download/76113768/7709.pdf
Dionisio-Sese, M. L., & Tobita, S. (1998). Antioxidant responses of rice seedlings to salinity stress. Plant Science, 135(1), 1–9. https://doi.org/10.1016/S0168-9452(98)00025-9
Farooq, M., Wahid, A., Kobayashi, N., Fujita, D., & Basra, S. M. A. (2017). Drought Stress in Plants: An Overview. Archives of Agronomy and Soil Science, 63 (4): 536–552. https://doi.org/10.1080/03650340.2016.1224857.
Fischer, R. A., & Maurer, R. (1978). Drought resistance in spring wheat cultivars. I. Grain yield responses. Australian Journal of Agricultural Research, 29(5), 897–912. https://doi.org/10.1071/AR9780897
Gao, Y., Li, X., Han, C., Huang, Q., Wu, R., Zhao, C., & She, K. (2026).
Photosystem vulnerabilities under compound abiotic stresses: Mechanisms, diagnostics, and engineering for resilient crops. Plant Stress, 19, 101193. https://doi.org/10.1016/j.stress.2025.101193
Habibi, G. (2015). Contrastive response of Brassica napus L. to exogenous salicylic acid, selenium, and silicon supplementation under water stress. Archives of Biological Sciences, 67 (2): 397 – 404. https://doi.org/10.2298/ABS140411006H.
Haghpanah, M., Hashemipetroudi, S., Arzani, A., & Araniti, F. (2024). Drought tolerance in plants: Physiological and molecular responses. Plants, 13(21): 2962. https://doi.org/10.3390/plants13212962
Handayani, T., Basunanda, P., Murti, R. H., & Sofiari, E. (2013). Cell Membrane Stability Assay and Chlorophyll Content Measurement to Evaluate Heat Stress Tolerance on Potato). Jurnal Hortikultura, 23(1), 28-35. https://doi.org/10.21082/jhort.v23n1.2013.p28-35.
Handayani, T., Kusmana, K., & Kurniawan, H. (2018). Response and selection of potato plants to drought. J. Horticulture, 28 (2): 163 – 174. https://doi.org/10.21082/jhort.v28n2.2018.0163-174.
Hasanuzzaman, M., Oku, H., Nahar, K., & Fujita, M. (2017). Attenuation of drought stress in Brassica seedlings with exogenous application of calcium chloride and hydrogen peroxide. Plants, 6 (3): 4. https://doi.org/10.3390/plants6030041.
Hayat, Q., Hayat, S., Irfan, M., and Ahmad, A. (2010). Effect of exogenous salicylic acid under changing environment: A review. Environmental and Experimental Botany, 68(1), 14–25. https://doi.org/10.1016/j.envexpbot.2009.08.005
Huang, S., & Jin, S. (2025). Enhancing drought tolerance in horticultural plants through plant hormones: a strategic coping mechanism. Frontiers in Plant Science, 15: 1502438. https://doi.org/10.3389/fpls.2024.1502438
Hussain, H. A., Men, S., Hussain, S., Chen, Y., Ali, S., Zhang, S., & Zhang, K. (2019). Salicylic acid modulates leaf senescence and sugar metabolism under drought stress in Brassica napus. Environmental and Experimental Botany, 157: 1–13.
Khan, M. I. R., Fatma, M., Per, T. S., Anjum, N. A., & Khan, N. A. (2015). Salicylic acid-induced abiotic stress tolerance and underlying mechanisms in plants. Frontiers in Plant Science, 6 (462): 1 – 17. https://doi.org/10.3389/fpls.2015.00462.
Kiliç, T. (2023). Seed treatments with salicylic and succinic acid to mitigate drought stress in flowering kale cv.'Red Pigeon F1'. Scientia Horticulturae, 313, 111939. https://doi.org/10.1016/j.scienta.2023.111939
Li, Q., Wang, G., Wang, Y., Yang, Y., Guan, C., & Ji, J. (2019). Application of salicylic acid to leaves to reduce cadmium toxicity by modulating reactive oxygen species in potatoes. Journal of Ecotoxicology and Environmental Safety, 172: 317 – 325. https://doi.org/10.1016/j.ecoenv.2019.01.078.
Min, K., Showman, L., Perera, A., & Arora, R. (2018). Tolerance of salicylic acid-induced freezing in spinach leaves (Spinacia oleracea L.) explored through metabolite profiles. Journal of Environmental and Experimental Botany, 156: 214–227. https://doi.org/10.1016/j.envexpbot.2018.09.011.
Mohan, V. R., MacDonald, M. T., and Abbey, L. (2025). Impact of water deficit stress on Brassica crops: Growth and yield, physiological and biochemical responses. Plants, 14(13), 1942. https://doi.org/10.3390/plants14131942
Muchlas, M., Lee, B.-R., Mamun, M. A., La, V. H., Park, S.-H., Bae, D.-W., & Kim, T.-H. (2024). Mild drought priming-induced salicylic acid involves in subsequent drought tolerance by modulating glutathione redox in antagonism with abscisic acid in Brassica napus. Plant Growth Regulation, 102(2), 429–444. https://doi.org/10.1007/s10725-023-01070-5
Mustamu, N. E., Alridiwirsah, & Nasution, A. P. (2025). Drought tolerance index of selected local maize varieties: Integration of agro-histological traits, proline content, and yield under field capacity conditions. Journal of the Saudi Society of Agricultural Sciences, 24(7). https://doi.org/10.1007/s44447-025-00010-1
Nazar, R., Umar, S., Khan, N. A., & Sareer, O. (2015).Salicylic acid supplementation in enhancing photosynthesis and growth of mustard greens through changes in proline accumulation and ethylene formation under drought stress. Journal of Botany, 98 (1): 84–94. https://dx.doi.org/10.1016/j.sajb.2015.02.005.
Nour, M. M., Aljabi, H. R., AL-Huqail, A. A., Horneburg, B., Mohammed, A. E., & Alotaibi, M. O. (2024). Drought responses and adaptation in plants differing in life-form. Frontiers in Ecology and Evolution, 12: 1452427. https://doi.org/10.3389/fevo.2024.1452427
Pan, J., Sharif, R., Xu, X., & Chen, X. (2021). Mechanisms of waterlogging tolerance in plants: Research progress and prospects. Frontiers in Plant Science, 11: 627331. https://doi.org/10.3389/fpls.2020.627331.
Purbajanti, E. D., Kusmiyati, F., Fuskhah, E., Rosyida, R., Adinurani, P. G., & Vincēviča-Gaile, Z. (2019). Selection for drought-resistant rice (Oryza sativa L.) using polyethylene glycol. IOP Conference Series: Earth and Environmental Science, 293(1), 012014. https://doi.org/10.1088/1755-1315/293/1/012014
Qiao, M., Hong, C., Jiao, Y., Hou, S., & Gao, H. (2024). Impacts of drought on photosynthesis in major food crops and the related mechanisms of plant responses to drought. Plants, 13(13), 1808. https://doi.org/10.3390/plants13131808
Rosawanti, P. (2016). Growth of soybean roots in drought stress. Leaf: J. Agricultural and Forestry Science, 3 (1): 21–28. https://doi.org/10.33084/daun.v3i1.163.
Rosyida, R., & Kristanto, B. A. (2022). The role of antioxidant compounds in plant heat tolerance. Open Access Research Journal of Life Sciences, 4(1), 011–015. https://doi.org/10.53022/oarjls.2022.4.1.0050
Rosyida, R., Salsabila, S., & Budiyanto, S. (2026). Physiological response and production of soybean plants (Glycine max (L.) Merril) as affected by salicylic acid application under drought stress conditions. Jurnal Ilmu Pertanian Indonesia, 31(2), 297–303. https://doi.org/10.18343/jipi.31.2.297
Salsabila, S., Budiyanto, S., & Rosyida, R. (2024). Respons pertumbuhan dan hasil tanaman kedelai (Glycine max L. Merril) akibat cekaman kekeringan dan pemberian konsentrasi asam salisilat. Jurnal AGRO, 11(1), 59–74. https://doi.org/10.15575/28244
Santos, S. K. dos, Gomes, D. da S., Soares, V. de A., Dantas, E. F. O., de Oliveira, A. F. P., Gusmão, M. H. A., de Matos, E. M., Souza, T., Viccini, L. F., Grazul, R. M., Henschel, J. M., & Batista, D. S. (2024). Salicylic acid and water stress: Effects on morphophysiology and essential oil profile of Eryngium foetidum. Metabolites, 14(4): 241. https://doi.org/10.3390/metabo14040241
Satheesh, N., and Fanta, S. W. (2020). Kale: Review on nutritional composition, bio-active compounds, anti-nutritional factors, health beneficial properties and value-added products. Cogent Food and Agriculture, 6(1), 1811048. https://doi.org/10.1080/23311932.2020.1811048
Sayyari, M., Ghavami, M., Ghanbari, F., & Kordi, S. (2013). Assessment of the impact of salicylic acid on the growth rate and some physiological parameters of lettuce plants under drought-stressed conditions. International Journal of Agriculture and Plant Sciences, 5 (17): 1957 – 2013. https://api.semanticscholar.org/CorpusID:40953642.
Sharma, S., Gupta, M. S. K., Majumder, B., Maurya, V. K., Deeba, F., Alam, A., & Pandey, V. (2018). Proteomics reveal the regulatory role of salicylic acid in soybean under yield-limiting drought stress. Plants Physiology and Biochemistry, 130 (8): 529 – 541. https://doi.org/10.1016/j.plaphy.2018.08.001.
Shehata, S. A., Mohamed, M. A., and Attallah, S. Y. (2020). Salicylic acid enhances growth, yield and quality of lettuce plants (Lactuca sativa L.) under drought stress conditions. Journal of Plant Production, 11(12), 1581–1586. https://doi.org/10.21608/jpp.2020.149831
Silva, F. V., Andrade, C. M. B., Costa, L. C., & Silva, M. V. (2023). The role of salicylic acid in activating plant stress responses. International Journal of Molecular Sciences, 26 (9): 4447. https://doi.org/10.3390/ijms26094447.
Sinay, H. (2015). The effect of drought stress treatment on the growth and content of proline in the vegetative vase of some local corn cultivars from the island of Kisar, Maluku, in a greenhouse. Proceedings of the 2015 National Seminar on Biology Education, 228-237. Malang: FKIP UMM. https://scispace.com/pdf/effect-of-drought-stress-treatment-towards-growth-and-rvhhxz52ce.pdf.
Tarigan, R., Susilawati, B., & Dan, K. (2018). Effect of salicylic acid and K2 HPO 4 on the resistance of potato plants to blight in the rainy season. Journal of Horticulture, 28 (2): 209 – 218. https://doi.org/10.21082/jhort.v28n2.2018.p209-218.
Thavarajah, D., Thavarajah, P., Abare, A., Basnagala, S., Lacher, C., Smith, P., & Combs, G. F., Jr. (2016). Micronutrient and carbohydrate composition of kale (Brassica oleracea L. var. acephala) grown in the USA. Journal of Food Composition and Analysis, 52, 9–15. https://doi.org/10.1016/j.jfca.2016.07.005
Utami, J. L., Kristanto, B. A., & Karno, K. (2020). The application of silica and the application of controlled drought control in an effort to improve the production and quality of binahong simplicia (Anredera cordifolia). J. Agro Complex, 4 (1): 68–78. https://doi.org/10.14710/joac.4.1.69-78.
Waraich, E. A., Ahmad, R., Halim, A., & Aziz, T. (2012). Alleviation of temperature stress by nutrient management in crop plants: A review. Journal of Soil Science and Plant Nutrition. 12(2):221-244. http://dx.doi.org/10.4067/S0718-95162012000200003
Yang, H., Fang, R., Luo, L., Yang, W., Huang, Q., Yang, C., Hui, W., Gong, W., & Wang, J. (2023). Uncovering the mechanisms of salicylic acid-mediated abiotic stress tolerance in horticultural crops. Frontiers in Plant Science, 14: 1226041. https://doi.org/10.3389/fpls.2023.1226041
Yousefvand, P., Sohrabi, Y., Heidari, G., Weisany, W., & Mastinu, A. (2022). Salicylic acid stimulates defense systems in Allium hirtifolium grown under water deficit stress. Molecules, 27(10), 3083. https://doi.org/10.3390/molecules27103083
Yusuf, E. Y. (2020). Effect of drought stress genotype and aluminum neutralization rate on soybean yield components. J. Agro Indragiri, 5 (1): 12–22. https://doi.org/10.32520/jai.v5i1.1452.
Refbacks
- There are currently no refbacks.
























