SUWARDIKE, Putu. QUO VADIS PANGAN PRODUK REKAYASA GENETIK DI INDONESIA?. Agro Bali : Agricultural Journal, [S. l.], v. 2, n. 1, p. 58–63, 2019. DOI: 10.37637/ab.v2i1.409. Disponível em: https://ejournal.unipas.ac.id/index.php/Agro/article/view/409. Acesso em: 9 oct. 2026.