TAMPUBOLON, Sanggam Dera Rosa; SELELEUBAJAK, Monica Brunelly; NURHAYATI, Nurhayati. Effect of Drying Method and Temperature on the Quality of Cascara Tea. Agro Bali : Agricultural Journal, [S. l.], v. 7, n. 2, p. 435–448, 2024. DOI: 10.37637/ab.v7i2.1818. Disponível em: https://ejournal.unipas.ac.id/index.php/Agro/article/view/1818. Acesso em: 11 oct. 2026.